tourism Baux de Provence

Les Baux de Provence is a fascinating blend of medieval and Renaissance heritage that will delight travel enthusiasts. But if you also enjoy fine food, don't fail to visit the Mas de l'Amarine restaurant. At the heart of Provence, in the fabulous Alpilles mountains, this gourmet restaurant has several surprises, at first sight, the setting is idyllic; then the cuisine is bold and refined and yet still faithful to local culinary traditions. It is in itself a unique culinary experience in Provence that will be remembered.

Les Baux de Provence are a French commune, an unusual mixture of medieval and Renaissance heritage. They offer a warm welcome and an exceptional cuisine that make it a jewel of Provence. For lovers of fine food, the gourmet restaurant at the Mas de l'Amarine offers cuisine faithful to the local region while adding an avant-garde touch. The menu changes regularly and offers local cuisine, packed with Provençal authenticity. To avoid slipping into a predictable routine, the chef continually updates his recipes according to the season. Foodies in search of new culinary experiences will relish it.

Les Baux de Provence is undoubtedly a treasure of Provence and an internationally renowned site, both thanks to the wealth of its architecture and that of its cuisine. Situated at the foot of the Alpilles, the gourmet restaurant at the Mas de l'Amarine is both refined and offers exceptional cuisine. Its chef applies his savoir-faire, the perfect blend of tradition and modernity. His cuisine is both faithful to the produce of Provence yet still contemporary and refined. Situated in a location full of character, this out-of-the-ordinary gourmet restaurant invites you on a culinary journey.